Serve-over and fresh food counters

Static-Cooling Dual-Temperature Fresh Meat Counter

Name: Static-Cooling Dual-Temperature Fresh Meat Counter
Brand: HAISHENGDA Refrigeration

A static-cooling dual-temperature fresh meat counter for supermarket meat areas, butcher shops, and fresh-food service counters. Segmented curved glass lids support zoned access and display, while dual-temperature settings help manage fresh meat, prepared meat, and chilled deli items in one service line. The stainless display deck and rear operator side make restocking, tray replacement, and cleaning easier.

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Lead time: 20 to 35 days for standard configuration

MOQ: Sample unit or project inquiry

Product View

Static-Cooling Dual-Temperature Fresh Meat Counter

1/5

Key Selling Points

Auto wraps by field count.

01Segmented curved glass lids support zoned fresh meat display and access
02Static / direct cooling supports low-airflow chilled display for fresh meat
03Dual-temperature zoning helps separate fresh meat, prepared meat, and cold dish categories
04Perforated stainless deck supports drainage, cleaning, and tray placement
05Long cabinet body and lower ventilation strip suit supermarket meat service lines

Specifications

Core Specifications and Export Configuration

01Cooling systemStatic cooling / direct cooling with dual-temperature zones and self-contained refrigeration unit

02Temperature rangeFresh meat display commonly 0°C to +4°C; cold dish / ready-to-eat zones can be set around +2°C to +8°C

03Food categoryFresh meat, prepared meat, cold dishes, deli items, and ready-to-eat service display

04Door / openingSegmented curved glass lids with rear operator access for zoned service

05RefrigerantR290 eco refrigerant preferred; alternatives confirmed by export market

06Voltage220V/50Hz standard export option; 110V/60Hz or plug type confirmed by order

07DimensionsCommon long-counter options 1500/1800/2000mm, depth around 800-1150mm, height around 900-1250mm

08Cabinet constructionWhite cabinet body, segmented curved glass, perforated stainless deck, and lower ventilation strip

Selection notes

Use cases and configurable items

Application View

Static-cooling dual-temperature fresh meat counter

Scenario Note

Deli and specialty fresh counters

Assisted-service refrigeration for deli, meat, and specialty fresh food presentation.

Use cases

Primary end-use settings

01Fresh meat counters02Fresh food supermarkets03Butcher shops04Upgraded market stalls05Convenience-store fresh food areas

Configurable items

Items commonly confirmed per project

Cabinet color and finishFront glass profileDisplay tray or divider layoutLighting configurationRear doors or operator-side worktop layoutVoltage, frequency, and plug typeCastors or adjustable feetBrand graphics

Unified inquiry path

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Send your target market, quantity plan, electrical standard, and any branding or dimension requirements. We will reply with the closest export-ready configuration.

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Reliable

Quality you can trust

Factory Direct

Competitive & Stable

Global Support

Fast response

OEM & ODM

Flexible cooperation

Direct contact

Telephone

+86 18654307688

Office hours 08:00 - 24:00

sales@hsdrefrigeration.com

RFQs, specs, and distributor inquiries

Factory location

Wangqiao Industrial Park, Xingfu Town, Binzhou, Shandong, China

Factory visits available by appointment