Fan-cooled dual-zone deli serve-over counter for supermarket deli departments and ready-meal service lines. Two independently controlled sections run at +2°C to +8°C for cooked and braised food and -2°C to +2°C for sushi, smoked fish and seafood salads, under curved front glass that lifts for cleaning. It comes in dark grey or black, with optional LED lighting, in 1500, 2000, 2500 and 3000 mm lengths.

Specifications
Specifications may vary by model and market configuration. Final values are confirmed in the quotation spec sheet.
Selection notes

Application
Typical setting
Staffed serve-over refrigeration for deli, fresh meat, cooked food and salad counters.
Primary end-use settings
Items commonly confirmed per project
Send your target market, quantity plan, electrical standard, and any branding or dimension requirements. We will reply with the closest export-ready configuration.
Reliable
Quality you can trust
Factory Direct
Competitive & Stable
Global Support
Fast response
OEM & ODM
Flexible cooperation